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  Climate change 'threatens Nile, Limpopo rivers'
By Victor Kawanga, RFP, Southern Africa
JOHANNESBURG — Rising global temperatures and shifting rainfall patterns could affect water flows on Africa's mighty Nile and Limpopo rivers, an agricultural research group has noted.
International waters is one of the Global Environment Facility’s (GEF) focal areas. The GEF is a financial mechanism that promotes international cooperation and fosters actions to protect the global environment. It was created in 1991 as a result of mounting concern in the preceding decade over global environmental problems and efforts to formulate financing responses to address these problems. The main focal areas are:
  1. Biodiversity
  2. Climate change
  3. International waters
  4. Land degradation
  5. Ozone depletion
  6. Persistent Organic Pollutants (POPs)
The Consultative Group on International Agricultural Research, a global think-tank, warned the changes could have major effects for countries that share the rivers -- raising the risk of conflicts erupting over water use, already a subject of often touchy regional relations.
Their study raised the greatest concerns for the Limpopo River Basin, including parts of Botswana, South Africa, Mozambique and Zimbabwe, and running through a region already chronically dry. The findings were presented at the International Forum on Water and Food in Pretoria.
The group's projections found that between now and 2050 hotter weather and fewer rains could hurt food production and deepen poverty.
"We need to ask whether current agriculture development strategies in the Limpopo, which are predicated on current levels of water availability, are in fact realistic for a climate future that may present new challenges and different opportunities," said Simon Cook, a scientist who worked on the project.
"In some parts of the Limpopo, even widespread adoption of innovations like drip irrigation may not be enough to overcome the negative effects of climate change on water availability," Cook added.
For the Nile, the researchers projected that increased water evaporation could "reduce the water balance of the upper Blue Nile Basin."
That could affect regional talks on management of the river, after years of tensions over Ethiopia's plans for new dams, the researchers said.
"The new insights regarding the effect of climate change on river basins may indicate a need to revisit assumptions about water availability," said Alain Vidal, director of the group's water and food programme.
In rivers around the world, the study found that higher global temperatures would make more water evaporate from rivers, which in most cases should be set off by increased rainfall.
But within river basins, changes could prove dramatic, and flip weather trends from wet to dry for regions that previously have known consistent patterns, it found.
"Such changes will create a management nightmare and require a much greater focus on adaptive approaches and long-term climate projections than historically have been necessary," said Vidal.
In a related development, a local member of the GEF NGO Network; Hammarskjold Simwinga has lamented the limited support provided to Civil Society Organisations (CSOs) to address issues related to international waters. Mr Simwinga is the Executive Chairman of the Foundation for Wildlife and Habitat Conservation (FWHC) who is also the recipient of the prestigious Goldman Environmental Prize-which recognizes pronounced conservation efforts by an individual annually. He noted that, given the support; CSOs can play a significant role in popularizing international waters as a way of complementing on government efforts. In Zambia, he categorized rivers such as the Luapula and Zambezi rivers. The Luapula river shares boundary with the Democratic Republic of the Congo while the Zambezi stretches from Zambia through Angola, Zimbabwe and Mozambique before it flows into the Indian Ocean in the east.

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